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Tempura Dipping Sauce
A good old-fashioned basic Japanese sauce
Image of Tempura Dipping Sauce: a 5-minute microwave recipe provided with nutrition facts for a homemade tempura dipping sauce
[Makes 2 cups]    Cooking time: 5 minutes
 

Image of ingredients of Tempura Dipping Sauce 1 cup water
1/2 cup soy sauce
1/3 cup white wine
1/4 cup sugar

1. Place all the ingredients in a microwave-safe bowl (1 1/2 liter or 1 1/2 quart), and stir.

2. Cover with a vented microwave lid and cook on HIGH (1200W) for 3 minutes.

3. Take out and stir until sugar completely dissolves. Let cool.

* This is a good sauce for fried chicken or a dipping sauce for tempura. To make a non-oil salad dressing, add 1 part vinegar and 4 parts tempura dipping sauce.

For how long you should cook with your microwave oven, see Cooking Time vs Wattage Conversion.
For more tips of using Microwave Oven, see Sachiko's Guideline to Microwave Cooking.

Nutrition Facts
Whole sauce contains:
Calories Total Fat Saturated Fat Cholesterol Sodium Carbohydrate Dietary Fiber Protein
301 0g 0g 0mg 7469mg 53.5g 0g 10.2g
 
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