1/4 pound ground pork
3 cups spinach, cut into 2 inch-wide pieces
< DANDAN Dressing >
2 tablespoons Teriyaki sauce or soy sauce
2 tablespoons creamy peanut butter
1 tablespoon vinegar
1/2 tablespoon Tabasco sauce
< Garnish >
1 teaspoon toasted sesame seeds
4 large black olives pitted and sliced (1/8 inch thin)
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